Welcome to Cien Chiles
Prep Time
15 min
Serving
4-6
Print Recipe
Cien Chiles ® Guacamole
Ingredient List
| 3 | Ripe Avocados |
| ½ bu | Cilantro, washed & chopped |
| ¼ | Onion, brunoise or tiny dice |
| 1 | Lime, juiced |
| ½ tsp | Sea salt |
| 1 tbsp | The Jalapeño |
| ½ C | Pomegranate seeds |
Steps to Follow
Start with the onion, dice the onion in the smallest dice you can get. Place those in a medium bowl and add THE Jalapeño, sea salt and lime juice. Allow the acidity to macerate/soften the onions.
Cut avocados in half, take the pits out and while still in the avocado shell roughly cut down the avocado flesh and then spoon it out onto the bowl.
Add the cilantro and pomegranate seeds and mix it all together. I personally like my guacamole on the chunkier side, so mesh as much as you need to get the texture you like.
